Dessert Works

Dessert Works is a wedding bakery in Boston, MA that crafts beautiful and delectable treats. Kristen Repa is the owner and head pastry chef who worked at Konditor Meister Bakery and Ritz Carlton Boston before traveling to Vienna, Austria to receive additional culinary arts training. After nearly a year of creating Apple Strudel, Sacher torte, Dobos torte, and marzipan sculptures, Kristen returned to Massachusetts to become the pastry chef at The Catered Affair in Hingham. There, she was able to bring all of her experiences together, baking cakes and desserts for celebrities including President Bill Clinton, Aerosmith’s Joe Perry, and the Kennedy family. In 2001, Kristen and her husband and business partner Leonardo gathered their savings to purchase a small bakery in Medfield, MA, naming it “Dessert Works.” The company has been growing ever since and would love to help make your best special all the more special!